天ぷら　海ごこち　堺駅前店

Golden conger eel from Tsushima, Nagasaki Prefecture

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"Taishu Golden Conger Eel" is a large, fatty conger eel caught off the west coast of Tsushima City, Nagasaki Prefecture, near the border with Korea.Its first feature is that it feeds on high-quality shrimp, octopus, and squid, which means that it has a higher fat content than conger eels caught elsewhere, and its taste is exceptional.It lives at depths of 150 to 200 meters, has plump, firm flesh and a delicious chewy texture.The fish is prepared right after opening, so it's super fresh!

90 minutes all-you-can-drink course

4900 yen(Tax included)

This is a satisfying course packed with Umigokochi's recommended dishes that we would like you to try.It's a reasonable price of 4,900 yen (tax included), so it's easy to use for banquets. We welcome large groups for company banquets and neighborhood gatherings. We look forward to seeing you.

Tempura starting from 90 yen (tax included)

Starting from 90 yen (tax included)

You can order from just one piece.Enjoy these hot, freshly fried tempura with our homemade "yuki salt" or tempura sauce. We also offer an assortment menu of "recommended tempura 1,480 yen (incl. tax)" and "vegetable tempura platter 850 yen (incl. tax)."

Live conger eel

The rare conger eel sashimi is fresh because it is tightened every day before the store opens! It has a crunchy texture and no odor, so you can enjoy the original taste of conger eel.

Not just seafood! There are many variations of dishes.

In addition to sushi, tempura, and sashimi, we offer a wide variety of dishes such as vegetable dishes, meat dishes, light snacks, and desserts after meals.Please enjoy various dishes ♪

structure

1450 yen(Tax included)

Shiroyaki

1450 yen(Tax included)

Pressed sushi, 3 pieces

840 yen(Tax included)

Conger eel with sweet sauce and plump flesh.This is recommended sushi.

Conger eel rice bowl, premium

2980 yen(Tax included)

• Conger eel rice bowl (regular size)

  1890 yen(Tax included)

Conger eel sashimi

1450 yen(Tax included)

Bluefin tuna lean meat

1390 yen(Tax included)

Bluefin tuna medium fatty tuna

1480 yen(Tax included)

Assortment of 5 kinds

2690 yen(Tax included)

Beef tendon

560 yen(Tax included)

Soup roll

880 yen(Tax included)

Pork horn

1170 yen(Tax included)

Clams steamed in sake

¥ 940(Tax included)

Bastard ponzu

¥ 790(Tax included)

Fried chicken

¥ 790(Tax included)

French fries

490 yen(Tax included)

Squid figure

880 yen(Tax included)

Scallops with soy sauce

840 yen(Tax included)

Grilled Turban Shell

950 yen(Tax included)

Grilled salted fish

1280 yen(Tax included)

Seafood gratin

980 yen(Tax included)

Parent bird

990 yen(Tax included)

A dish that goes well with alcohol.

striped atka mackerel

1380 yen(Tax included)

Japanese beef tataki

1580 yen(Tax included)

Eihire

830 yen(Tax included)

Tuna Yukke

¥ 1090(Tax included)

A popular dish among young customers!

cold tofu

¥ 330(Tax included)

Chilled tomatoes

¥ 330(Tax included)

Onion ponzu sauce

¥ 330(Tax included)

Takowasa

370 yen(Tax included)

Yamato strip

460 yen(Tax included)

Conger eel Yanagawa-style rice bowl

¥ 790(Tax included)

Tuna bowl

¥ 1050(Tax included)

We also have tatami mat seats where you can sit comfortably.We also welcome small to group banquets! We can book up to 20 people, so please feel free to contact us.

The counter seats where chef and staff cook food in front of you are also very popular! Conversation is lively and you can drink alcohol ♪ Of course, you are welcome to use only meals!

Conveniently located just a 5-minute walk from Sakai Station. Look for the large sign.Please invite your friends and come and use the service.We also welcome single diners, so please feel free to come and relax after work or shopping.

A sashimi that boasts freshness

Recommendations will change depending on the arrival status.First of all, please check the daily menu ♪

Shops that are particular about seasonings

No chemical seasoning is used, and the soup stock is carefully drawn with dried bonito flakes and kelp.Please enjoy the taste of our specialty dishes.

Golden Anago from Tsushima, Nagasaki Prefecture

We use golden conger eels used in famous sushi restaurants and high-end restaurants.You can also take out Anago sushi and Anago Shige.